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A friend has sent you a link to an article found on FlatheadBeacon.com. To read the full text of this article online, click here: /articles/article/demonstration_man11307/ ARTICLE EXCERPT: When I decided to forsake running a restaurant kitchen for the freelance life of a personal chef, culinary instructor, consultant, and TV chef, I gave up the steady paycheck in exchange for the freedom to explore food and cooking under my own terms. But everybody has to make a living somehow, and when the catering and personal chef business slow down, you sometimes opt for other forms of cooking for pay – like being a supermarket demonstrator for new product introductions.